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Photo of Farali cake by Nidhi Varma at BetterButter
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Farali cake

Sep-26-2017
Nidhi Varma
10 minutes
Prep Time
30 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

Recipe Tags

  • Egg Free

Ingredients Serving: 10

  1. butter 60 gm
  2. curd 2 TBSP
  3. Condensed milk 200 gm
  4. Singhare atta 120 gm
  5. Baking soda 1/2 tsp
  6. Milk as required
  7. kaju and draksh 1/2 cup

Instructions

  1. First beat butter, curd and condensed and mix well.
  2. Then add singhare flour and mix well.
  3. Thereafter add soda to it and mix well.
  4. Add milk till dropping consistency is achieved.
  5. Then add nuts and mix. Bake at 180 degree for 30 mins until toothpick comes out clean.

Reviews (2)  

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Anchal Sinha
Sep-27-2017
Anchal Sinha   Sep-27-2017

It's really awesome.

Sukhmani Bedi
Sep-26-2017
Sukhmani Bedi   Sep-26-2017

Nice one!

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