Name: Overnight Oats recipe by Shubha Acharya at BetterButter
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: Gluten free rolled oats : 1/4 cup; Chia Seeds : 1 tbsp; Almond milk : 1/2 cup- 3/4 cup (Adjust as per your liking); Dates : 3 (pitted and finely chopped); Almonds: 4; Raisins : 1 tsp; Pistachios : 4; Fruits (chopped) of your choice (I used mangoes, strawberries and banana); Granola : 2 tbsp (you can adjust this quantity as per your need); Honey / Agave nectar as per taste (Optional: I did not you it but you may for added sweetness)

ABOUT Overnight Oats RECIPE

Overnight oats is a delicious and quick breakfast recipe. Besides, refrigerating overnight, it just needs 5 mins of prep work..

Ingredients Serving: 1

Gluten free rolled oats : 1/4 cup
Chia Seeds : 1 tbsp
Almond milk : 1/2 cup- 3/4 cup (Adjust as per your liking)
Dates : 3 (pitted and finely chopped)
Almonds: 4
Raisins : 1 tsp
Pistachios : 4
Fruits (chopped) of your choice (I used mangoes, strawberries and banana)
Granola : 2 tbsp (you can adjust this quantity as per your need)
Honey / Agave nectar as per taste (Optional: I did not you it but you may for added sweetness)

Instructions

ake a tall glass or a bowl. Add the oats, chia seeds, almond milk, dates and nuts. Cover with a cling wrap and refrigerate overnight.
The next morning, take it out and leave it on the counter top for 10 minutes prior to eating. Add the chopped fruits .Lastly , top it with granola. If you wish, you may drizzle a spoon of honey and agave nectar (P.S: The sweetness from the

Similar Recipes