Chocolate Chip Brookie | How to make Chocolate Chip Brookie

By Namita Tiwari  |  10th Oct 2017  |  
5 from 1 review Rate It!
  • Chocolate Chip Brookie, How to make Chocolate Chip Brookie
Chocolate Chip Brookieby Namita Tiwari
  • Prep Time

    15

    mins
  • Cook Time

    30

    mins
  • Serves

    6

    People

22

1

About Chocolate Chip Brookie Recipe

Bake a layer of chocolate chip cookie dough with a layer of brownie batter and you get brookie- a cookie-brownie match made in heaven. You can enjoy a fudgy brownie and a chewy chocolate chip cookie with each bite of this scrumptious Brookie

Brookie is a mouthwatering dish which is perfect to serve at any occasion. It is a recipe of European cuisine which is very famous in the whole worldwide. This is very amazing in taste and it contains a lot of health benefiting nutrients. It is a quick and easy recipe and you can easily prepare restaurant style Brookie at your home. Brookie by Namita Tiwari will help you to prepare the perfect Brookie at your home. You don't need any extra effort or time to prepare this. It just needs 15 minute for the preparation and 30 minute for cooking. Whether it is a grand party or a normal kitty party, it is a perfect dish to serve and to get the compliments from your guests. This recipe follows the perfect art of cooking that gives an amazing texture to this and differentiate it from other dishes. In the Better Butter recipes, you will find the step by step process of this recipe by which you can know how to make the delicious Brookie.

Chocolate Chip Brookie

Ingredients to make Chocolate Chip Brookie

  • Brownie Batter-
  • All-purpose flour 1/4 cup
  • salt 1/4 teaspoon
  • Cocoa Powder 1/3 cup
  • Melted butter 1/3 cup
  • Castor sugar 1/2 cup
  • Large egg 1
  • Vanilla extract 1/2 teaspoon
  • Cookie dough-
  • All-purpose flour 2/3 cup
  • baking soda 1/8 teaspoon
  • salt a pinch
  • butter (softened) 1/4 cup
  • Castor sugar 1/2 cup
  • Large egg 1
  • Vanilla extract 1 teaspoon
  • Dark chocolate chips 1/3 cup

How to make Chocolate Chip Brookie

  1. Preheat oven to 180 degrees C. Grease the sides of one 9 inch round pan. Dust with flour. Line the bottom with parchment paper
  2. For Brownie Batter-
  3. Whisk together flour and salt. Keep aside.
  4. In a large bowl, mix butter and sugar. Add cocoa powder. Stir well so that there are no lumps.
  5. Beat in the egg. Mix. Add vanilla extract and stir well.
  6. Add flour mix in two shifts. Stir well. You will get a very shiny and silky brownie batter.
  7. For Cookie Dough-
  8. Whisk together first three ingredients in a large bowl. Keep aside.
  9. Beat butter and sugar until light and creamy.
  10. Beat in egg. Mix. Add vanilla extract.
  11. Add flour mix in two shifts and mix till well incorporated. Fold in half of the chocolate chips into the batter. Cookie dough will be thick.
  12. Assembling -
  13. Pour the brownie batter into the prepared pan. Level the top with the back of a spoon.
  14. Now add cookie dough with a ladle. Level the top. Sprinkle the remaining chocolate chips on top.
  15. Bake for about 30 minutes or until the cookie dough turns golden and pulls away from the sides.
  16. Cool in the pan for 10 minutes. Slice and serve with chocolate sauce or ice cream.

My Tip:

Do not overbake brookie. It will become dry. We want a moist and fudgy brookie.

Reviews for Chocolate Chip Brookie (1)

Astha Gulatia year ago

Nice one.
Reply

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