Name: Date Muffins recipe by Bethica Das at BetterButter
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 6
Ingredients: Pitted dates, chopped 250 grams; Plain flour 1 cup; Soda bicarb 1/2 teaspoon; Butter 70 grams; Sugar 1/4 cup; Milk 1 cup; Egg 1; Pinch of cinnamon powder; Vanila essence 1 teaspoon

ABOUT Date Muffins RECIPE

These yummy Date Muffins are just perfect for an evening tea time snack. They can be had just as it is or as an after meal dessert. Choice is yours.

Ingredients Serving: 6

Pitted dates, chopped 250 grams
Plain flour 1 cup
Soda bicarb 1/2 teaspoon
Butter 70 grams
Sugar 1/4 cup
Milk 1 cup
Egg 1
Pinch of cinnamon powder
Vanila essence 1 teaspoon

Instructions

In a pan bring to a boil milk, butter, sugar, cinnamon powder, vanilla and dates. Add the soda bicarb and mix well. Keep aside to cool.
Fold in the flour and then add the egg. Combine everything well. Place the muffin liners on the baking tray and spoon the batter in it. Fill only 3/4 of the muffin liners.
Bake in a pre-heated microwave oven at 180 degrees C for 20 minutes. Set aside to cool on the wire rack and then enjoy as it is or with your evening cup of tea / coffee.

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