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Rustic Strawberry Brown Bread

Oct-17-2017
Bethica Das
75 minutes
Prep Time
25 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Rustic Strawberry Brown Bread RECIPE

Here is yet another healthy version of a whole wheat flour bread with some pureed strawberry and flavoured with cardamom powder. It is a rustic kind of bread. Easy and simple to prepare, this delicious bread can be enjoyed with butter, jam, eggs or just the way you like it.

Recipe Tags

  • Egg-free
  • Easy
  • Kids Recipes
  • Fusion
  • Baking
  • Snacks
  • Healthy

Ingredients Serving: 5

  1. Whole wheat flour 2 cups
  2. Active yeast 1 teaspoon
  3. Sugar 1 teaspoon
  4. Lukewarm water 1/3 cup
  5. Oil 1 tablespoon
  6. Salt 1/2 teaspoon
  7. Cardamom powder 1/4 teaspoon
  8. Strawberry puree (I used frozen ones)1/3 cup
  9. Fresh strawberry to garnish (opt)

Instructions

  1. In a small bowl, mix together yeast, sugar and lukewarm water. Mix well and cover. Keep aside for 10-15 minutes.
  2. In a separate bowl, mix together whole wheat flour, salt and cardamom powder. Make a well in the centre and add the oil, followed by the yeast mix and the strawberry puree.
  3. Combine everything with a spoon. Adjust the puree accordingly. My dough was very soft and loose.
  4. Set aside for 1-2 hours. Dust some flour and punch back the dough. Make into a round shape. Place on a baking tray lined with butter paper.
  5. Bake in a microwave oven for 25-30 minutes at 180 degrees C. Transfer to a wire rack and set aside to cool down. Cut into slices and enjoy with jam, butter or just the way you like it.

Reviews (1)  

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Maanika Hoon
Oct-17-2017
Maanika Hoon   Oct-17-2017

Delish!

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