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Photo of Alsi Ke Laddu by Soniya Singh at BetterButter
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Alsi Ke Laddu

Dec-29-2015
Soniya Singh
20 minutes
Prep Time
30 minutes
Cook Time
9 People
Serves
Read Instructions Save For Later

ABOUT Alsi Ke Laddu RECIPE

Alsi is flax seeds. It a north Indian rich sweet. Good during winter season as it keeps the body warm.

Recipe Tags

  • Veg
  • Medium
  • Everyday
  • Punjabi
  • Side Dishes
  • High Fibre

Ingredients Serving: 9

  1. 2 cups flax seeds (roasted and powdered)
  2. 2 cups wheat flour
  3. 2 cups fried and crashed goond
  4. 2 cups powdered sugar/bura
  5. 1/4-1/4 each crashed almonds, resins, cashew , walnuts.
  6. 1/2 tsp green cardamom powder
  7. 3/4 cup ghee

Instructions

  1. Take a heavy bottom pan and roast the wheat flour in ghee till its become light brown.
  2. Now switch of the flame, now add all remaining ingredients quickly.
  3. Mix them very well.
  4. Make medium sized laddu . Store in air tight box

Reviews (2)  

How would you rate this recipe? Please add a star rating before submitting your review.

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Smita Pundir
Feb-09-2017
Smita Pundir   Feb-09-2017

How to fry gur? You have written fried gur...

Shazia Shaikh
Jan-22-2016
Shazia Shaikh   Jan-22-2016

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