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Coconut chutney

Oct-23-2017
suganya V
10 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Coconut chutney RECIPE

Coconut chutney is best side of dosa,idly,adai.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • South Indian
  • Blending
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 2

  1. Grated coconut – 1/2 cup
  2. Fried gram dal – 2 tablespoon
  3. Green chillies – 2
  4. Salt and water – As needed
  5. oil – 1 teaspoon
  6. mustard – 3/4 teaspoon
  7. Urad dal – 1 teaspoon
  8. Curry leaves – 1 sprig

Instructions

  1. Grate coconut, place it along with chilli, fried gram dal, salt and little water in a blender to grind it until smooth or desired consistency.
  2. That’s it, you can pair it up with Idli,Dosa, Pongal, kichadi, upma, adai, vadai,rava dosa.

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