Name: Potato and bread cutlet recipe by Delicacies On The Plate - Pallavi's Kitchen at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6
Ingredients: Potatoes boiled 6-7 medium sized; Bread slices broken into pieces 7-8; Coriander leaves 1 medium bowl; Mint leaves 1 small bowl; Lemon juice 3-4 tablespoon; Cumin seeds 1 tablespoon; Green chillies 8-10; Garlic cloves 6-7; Kashmiri red chili powder 1 teaspoon; Garam masala1 teaspoon; Salt to taste; Oil for frying

ABOUT Potato and bread cutlet RECIPE

a very easy recipe to treat unexpected guests

Recipe Tags

Veg
Easy
Kitty Parties
North Indian
Frying
Snacks
Low Calorie

Ingredients Serving: 6

Potatoes boiled 6-7 medium sized
Bread slices broken into pieces 7-8
Coriander leaves 1 medium bowl
Mint leaves 1 small bowl
Lemon juice 3-4 tablespoon
Cumin seeds 1 tablespoon
Green chillies 8-10
Garlic cloves 6-7
Kashmiri red chili powder 1 teaspoon
Garam masala1 teaspoon
Salt to taste
Oil for frying

Instructions

Make a dry paste of coriander leaves, mint leaves, green chillies, garlic and cloves.
Mash the potato...add all the ingredients in a mixing bowl... mix it well
Heat oil in a kadai...make small cutlets of the mixture...you can give different shapes like heart shape or round shape or oval shape....fry on a medium heat till it turns golden brown...serve hot with your favourite chutney...

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