BetterButter App

Recipes, Food Community & Kitchenwares


For uploading your recipes please DOWNLOAD THE APP

Home / Recipes / Stir Fried Rice with Vegetables

Photo of Stir Fried Rice with Vegetables by Aarti Sharma at BetterButter

Stir Fried Rice with Vegetables

Aarti Sharma
10 minutes
Prep Time
10 minutes
Cook Time
3 People
Read Instructions Save For Later

ABOUT Stir Fried Rice with Vegetables RECIPE

Making Stir Fried Rice with Vegetable is a best use of leftover boiled rice. This recipe will give nice flavour and color to the dish which is very healthy.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • North Indian
  • Stir fry
  • Main Dish
  • Egg Free

Ingredients Serving: 3

  1. Boiled rice –3 Cup
  2. Green Bell pepper – 1 (chopped)
  3. Red Bell pepper – 1 (chopped)
  4. Yellow Bell pepper – 1 (chopped|)
  5. carrot – 1 (chopped)
  6. cabbage – 3 to 4 tablespoon (chopped)
  7. onion – 1 (finely chopped)
  8. ginger and Garlic Paste – 1/2 teaspoon
  9. lemon Juice – 1 teaspoon
  10. salt to taste
  11. Black pepper powder – to taste
  12. ghee / Oil – 1-1/2 tablespoon


  1. Heat ghee/oil in a pan.
  2. Now add chopped onion and saute until it translucent. Add ginger and garlic paste, green bell pepper, red bell pepper, yellow bell pepper, carrot, cabbage. Mix well and saute them for 4 to 5 minutes.
  3. Now add salt, black pepper powder, lemon juice and cook for a minute.
  4. Add boiled rice and mix gently. Cook for 2 more minutes.
  5. Transfer the fried rice into the serving bowl and serve immediately with curd.

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Kanak Patel
Kanak Patel   Oct-30-2017

Looks absolutely mouth watering...

Similar Recipes

A password link has been sent to your mail. Please check your mail.