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Cheese Dosa Snack

Bethica Das
0 minutes
Prep Time
10 minutes
Cook Time
3 People
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ABOUT Cheese Dosa Snack RECIPE

These are delicious Dosa snack filled with cheese. A hot favourite with the kids, they are also relished equally by all. You can let your imaginations run wild with the filling. Here I have sprinkled some idli podi and chopped coriander leaves over the cheese. Grated paneer, crushed kasuri methi, grated carrot, chopped spring onion, etc. too can be added for the filling.

Recipe Tags

  • Veg
  • Easy
  • Kids Birthday
  • South Indian
  • Shallow fry
  • Snacks

Ingredients Serving: 3

  1. Dosa batter as required
  2. grated cheese as required
  3. idli podi / curry leaves podi as required
  4. handful of coriander leaves, chopped
  5. oil to shallow fry


  1. Heat 1/2 tsp. oil in a pan and sprinkle some water over it. After it sizzles off, pour a ladle of the dosa batter. Spread it into a round circle with the back of the ladle.
  2. Spread some cheese over it followed by some idli podi and chopped coriander leaves.
  3. Cook on a low flame till one side is lightly browned. Roll it over and serve with some chutney or sauce.

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Anchal Sinha
Anchal Sinha   Oct-30-2017

Easy to make.

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