Name: Dum aloo recipe by Sonu bedi(son) at BetterButter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6
Ingredients: 6 potatoes; 3 onions; 1 tomato; 1 spoon dry ginger powder; 1 spoon dry mango powder; Half spoon haldi; Salt according to taste; 1 spoon red chilli powder; 2 spoon green chilli paste; 1 spoon fresh malai; Oil for fry

ABOUT Dum aloo RECIPE

Easily quickly recipe

Recipe Tags

Veg
Easy
Dinner Party
Punjabi
Frying
Breakfast and Brunch
Healthy

Ingredients Serving: 6

6 potatoes
3 onions
1 tomato
1 spoon dry ginger powder
1 spoon dry mango powder
Half spoon haldi
Salt according to taste
1 spoon red chilli powder
2 spoon green chilli paste
1 spoon fresh malai
Oil for fry

Instructions

Boil the potatoes
Peel the potatoes
Take a pan Add oil or potatoes
Now add salt or red chilli powder and fry it
Keep aside the fry potatoes Grind the onions and tomato in grinder Now cook the Masla and add all ingredients
Add water and prepare the gravy ready Add the potatoes and cook
Now off the flame and add the fresh malai Dum aloo ready

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