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Photo of Spinach Noodles Pakoda by foram Kotak paneri at BetterButter
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Spinach Noodles Pakoda

Oct-30-2017
foram Kotak paneri
15 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Spinach Noodles Pakoda RECIPE

It is fusion of pakoda and Maggi. I have given a twist by adding Spinach.it is healthy too because of spinach. It is easy to make because ingredients are easily available.

Recipe Tags

  • Veg
  • Medium
  • Gujarat
  • Frying
  • Snacks
  • Healthy

Ingredients Serving: 2

  1. Boiled noddles 2 bowls
  2. Maggi masala 2 packets
  3. besan 3 table spoons
  4. sooji 1 table spoon
  5. sugar 4 table spoons
  6. lemon juice 1 table spoon
  7. Pinch of Soda
  8. Chopped spinach 1 bowl
  9. Chopped onion 1 bowl
  10. Chopped chilli 1 table spoon
  11. Black pepper powder 1 table spoon
  12. salt as per taste
  13. oil for deep frying
  14. turmeric powder 1 tea spoon
  15. water as per requirement

Instructions

  1. Take boiled noddles.. Add Maggi masala in it. Mix it well.
  2. In another bowl. Take Besan. Add chopped onion, spinach and chili.
  3. Add Sooji and noodles.
  4. Add salt, black pepper powder, sugar, turmeric powder, chili powder, soda and lemon juice.
  5. Mix it properly with required water.
  6. Make hard dough.
  7. Make uneven balls of the dough and deep fry it.

Reviews (2)  

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Geetanjali Khanna
Oct-31-2017
Geetanjali Khanna   Oct-31-2017

A perfect tea time snack.

foram Kotak paneri
Oct-30-2017
foram Kotak paneri   Oct-30-2017

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