Name: Apple Fritters with Chocolate Sauce recipe by Preeti Garg at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: 2 Green Apples, Cut into Roundals; 1/2 Cup Plain Flour; Pinch Of Baking Soda; Pinch of salt; 1/2 tsp Cinnamon Powder; 1 tbsp Icing Sugar; 1 tbsp Lemon Juice; Oil for Deep frying; Chocolate Sauce

ABOUT Apple Fritters with Chocolate Sauce RECIPE

Apple fritters can be served as a dessert or as a finger snacks with chocolate syrup works as a great combo. It is easy to make and very few ingredients are required for this recipe. You can prepare such fritters with other seasonal fruits like green apple, pineapple, bananas, and pears.

Ingredients Serving: 2

2 Green Apples, Cut into Roundals
1/2 Cup Plain Flour
Pinch Of Baking Soda
Pinch of salt
1/2 tsp Cinnamon Powder
1 tbsp Icing Sugar
1 tbsp Lemon Juice
Oil for Deep frying
Chocolate Sauce

Instructions

Heat sufficient oil in a kadhai on a medium flame. Toss the apple slices with lemon juice and keep aside.
Combine the flour, baking soda, salt and a pinch of cinnamon powder in a bowl and mix well.
Add 1 Cup of water to make a smooth batter of coating consistency. Keep it aside.
Dip these sliced apples one by one and deep fry in the oil till they turn golden in color and cook well. Drain them on kitchen papers.
Sprinkle cinnamon powder and sugar over them and serve hot with chocolate syrup.

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