Rava Idli | How to make Rava Idli

By Bindiya Sharma  |  23rd Jul 2015  |  
3.9 from 19 reviews Rate It!
  • Rava Idli, How to make Rava Idli
  • Prep Time

    0

    mins
  • Cook Time

    10

    mins
  • Serves

    4

    People

3649

19

Video for key ingredients

  • Sambhar Powder

  • How to make Idli/Dosa Batter

About Rava Idli Recipe

so much faster than rice idlis and just as yummy!

Rava Idli

Ingredients to make Rava Idli

  • 1 1/2 cups rava/semolina
  • 1 1/2 cups curd
  • 1/2 tsp sodium bicarbonate
  • 1/4 cup water
  • 1 tablespoon oil
  • 1 tablespoon roasted cashewnuts/peanuts chopped
  • 2 tablespoons chopped coriander leaves
  • salt acc to taste
  • 1/4 tsp very finely chopped ginger

How to make Rava Idli

  1. Take a large bowl and add curd and whisk it for 7-8 minutes.Now add rawa to it and mix well.
  2. Keep stirring the mixture and slowly add water and salt .Mix well and keep it aside for 15-20 minutes.
  3. Now add coriander leaves, ginger, cashews/peanuts and bicarbonate soda and mix lightly.
  4. Grease the idli moulds with some oil and pour a tablespoon or so of idli batter and place the idli stand in the boiler/cooker.
  5. Cover the lid and boil for 10-12 minutes, if using pressure cooker then steam without the whistle for same time.Serve hot idlis with sambhar or coconut chutney.

Reviews for Rava Idli (19)

Taruna Kundra5 months ago

Rava(Sooji) contains gluten. Semolina is a form of wheat and therefore not safe for those who follow a gluten-free diet. ... Other names for wheat are durum, farina, einkorn, bulgar, cake flour, matzo and couscous.
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Vandna Indurkara year ago

मस्त मी बनवली आहे
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Paramasivam Sumathia year ago

But I done immediately after mixing rava
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Esther Rubaa year ago

Plz teach something to my mom also
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ashita DOSHIa year ago

Nice recepie
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Bhavesh Joshia year ago

Nice
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Surabhi Shrivastavaa year ago

Nice
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Khushal Ashvini Kumara year ago

Very easy rasipi
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Kamala Srivastavaa year ago

Very nice
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Prabha Mishra2 years ago

Verynice
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Swasti Biswas2 years ago

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Suchitaa Arora Sarawgi2 years ago

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Keerthi Murarisetti3 years ago

Hi, I tried it today. It turned out very well. Thanks for sharing
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Sonal Thakkar3 years ago

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Sudha Kundra3 years ago

easy to make
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Satinder Kaur3 years ago

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Renu Dhillon3 years ago

very easy and tasty and of courde healthier option
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Moumita Malla3 years ago

Healthy and easy recipe. must try
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Seema Singh3 years ago

Nice nd easy to make...
Reply
Ankit Kumar Gupta
a year ago
True :thumbsup:

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