Jam Roll | How to make Jam Roll

By mohan ram ap  |  8th Jan 2016  |  
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  • Photo of Jam Roll by mohan ram ap at BetterButter
  • Prep Time

    20

    mins
  • Cook Time

    30

    mins
  • Serves

    4

    People

6

0

About Jam Roll Recipe

Lovely jam combo!

Jam Roll is a delicious dish which is liked by the people of every age group. Jam Roll by mohan ram ap is a step by step process which is best to understand for the beginners. Jam Roll is a dish which comes from American cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 4 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Jam Roll takes 20 minute for the preparation and 30 minute for cooking. The aroma of this Jam Roll make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Jam Roll will be the best option for you. The flavor of Jam Roll is unforgettable and you will enjoy each and every bite of this. Try this Jam Roll at your weekends and impress your family and friends.

Jam Roll

Ingredients to make Jam Roll

  • flour 100 gms
  • sugar 100 gms
  • Cake gel 10 gms
  • Vanilla essence few drops
  • Jam 100 gms
  • egg 3
  • Baking powder 2 gms
  • baking soda 1 gms

How to make Jam Roll

  1. Sieve the flour along with baking powder and soda.
  2. Beat sugar along with eggs and add vanilla essence and salt while mixing.
  3. Mix till sugar dissolves completely. Add gel and mix further.
  4. Add flour and mix roughly. Pour the batter into greased cake moulds preferable rectangular biscuit tray.
  5. Bake at 150 degree centigrade for 10 to 15 minutes.
  6. After baking apply jam and roll it. Keep it in the fridge for 10 to 15 minutes
  7. Decorate with desiccated coconut and granulated sugar and cut it into round shape.

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