Instant Green Chilli Pickle | How to make Instant Green Chilli Pickle
About Instant Green Chilli Pickle Recipe
Green chili pickle is a spicy and tangy condiment prepared from green chillies or hari mirch with oil, AMCHUR power and salt. Basically it is served as relish for additional flaour and taste as a side dish for lunch and dinner.
The delicious and mouthwatering Instant green chilli pickle. is a famous dish of world and is very much popular in the whole worldwide. This dish is often reserved for any special occasion like parties or festivals. Instant green chilli pickle. is the best option for you when you want to eat or cook something really perfect. It is an amazing dish which is liked by the people of every age group. The flavorful and saporous ingredients are the key to the amazing taste of Instant green chilli pickle.. अभिलाषा गुप्ता shared this Instant green chilli pickle. recipe which is perfect to serve for 10 people. The step by step process with pictures will help you to know how to make the delicious Instant green chilli pickle.. It is not a typical restaurant style recipe but a simple homely comforting recipe which is best to understand for the beginners. It is an easy and simple recipe that is perfect to make in a jiffy for a weekend lunch or dinner. Try this delicious Instant green chilli pickle. recipe at your home and surprise your family and friends.
Ingredients to make Instant Green Chilli Pickle
- Small green chillies 100 gms
- salt to taste
- mustard oil 1/2 cup
- red chilli powder 1/2 tsp
- 1/4 tsp Methi / fenugreek seeds
- 1/2 tsp ajwain / carom seeds
- 2 tsp mustard seeds / rai
- pinch of hing / asafoetida
- 1 tsp saunf / saunf
- Corriender powder 1/2 tsp
- amchur powder 1/2 tsp
- turmeric Powder 1/4 tsp
- cumin Seeds 1/2 tsp
How to make Instant Green Chilli Pickle
My Tip:
You can use lemon juice in chilli pickle.
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