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Photo of Red beet soup by Sunaina Kapoor at BetterButter

Red beet soup

Sunaina Kapoor
10 minutes
Prep Time
20 minutes
Cook Time
4 People
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ABOUT Red beet soup RECIPE

Usually beetroot soups are sweet but here is a recipe which is warm and a bit spicy or should we say "Masaledaar"

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Pressure Cook
  • Blending
  • Sauteeing
  • Soups
  • Healthy

Ingredients Serving: 4

  1. 1/2 large onion
  2. 1 big tomato
  3. 1 medium sized red beetroot
  4. 2 cloves
  5. 1 tbsp red lentils
  6. 1 inch of ginger chopped
  7. salt to taste
  8. black pepper to taste
  9. cheese of your choice
  10. Splash of lemon juice
  11. splash of lemon juice


  1. Chop the onion, tomato and beetroot into medium sized pieces and add to the pressure cooker along with the chopped ginger, cloves, lentils, salt and pepper.
  2. Pressure cook for 3-4 whistles. Once the pressure is released, open the lid to let the soup cool down a bit. Once cool, blend everything.
  3. Serve hot and granish with some cheese, black pepper and a dash of lemon juice.

Reviews (1)  

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aahna krishna
aahna krishna   Jun-27-2016

This could be the beet root soup recipe that I will find yummy, I have tried and failed many times, but this looks so good :)

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