Name: Pan Fried Shrimps recipe by Ruchira Hoon at BetterButter
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 6
Ingredients: 500 grams shrimps, cleaned and deveined; 2 tblsp butter; 1 tsp olive oil; 2 fresh red chillies, sliced; 4 cloves of garlic; Salt to taste; Pepper to taste; Fresh coriander one handful; Fresh basil one handful; Lemon to finish

ABOUT Pan Fried Shrimps RECIPE

Chilli, garlic and fresh herbs makes this shrimp recipes one of the best possible appetizers

Recipe Tags

Non-veg
Easy
Everyday
Goa
Stir fry
Appetizers
Healthy

Ingredients Serving: 6

500 grams shrimps, cleaned and deveined
2 tblsp butter
1 tsp olive oil
2 fresh red chillies, sliced
4 cloves of garlic
Salt to taste
Pepper to taste
Fresh coriander one handful
Fresh basil one handful
Lemon to finish

Instructions

Smash the garlic and keep aside. In a pan heat butter and oil together and add in the garlic and the sliced chilli. Stir fry until aromatic.
Add in the shrimps and then add in half the herbs and stir fry to three minutes. Add in salt and pepper. Turn off the heat.
Squeeze in a bit of lemon juice and add the remaining herbs and serve hot.

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