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Photo of Cranberry lemonade or Orangeade by Simi Jois at BetterButter

Cranberry lemonade or Orangeade

Simi Jois
10 minutes
Prep Time
20 minutes
Cook Time
2 People
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ABOUT Cranberry lemonade or Orangeade RECIPE

Tangy sweet...perfect for any celebration.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Boiling
  • Cold Drink
  • Healthy

Ingredients Serving: 2

  1. 1 and 1/4 cup fresh cranberries
  2. 1/4 cup sugar
  3. 1/4 cup water
  4. 1/4 cup orange juice or juice of 1 lime


  1. In a sauce pan add 1 cup cranberries, water, juice and let it cook for about 30 minutes. The cranberries pop and make the stove top rather colorful. Take care. Squash the berries from back of the ladle and simmer till it is all cooked.
  2. Strain and keep aside.
  3. Coat the rest of the cranberries in sugar and freeze - preferably overnight.
  4. Let it cool. Add some ice in a glass, 1 oz of the cranberry syrup, followed by tonic water. Serve chilled. You have a lemonade or orangeade, depending on what you used
  5. Use the frozen cranberries to decorate

Reviews (1)  

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Madhuchanda Sharma
Madhuchanda Sharma   Jul-10-2016

looks amazing..which liquor would go well in this?

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