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Broccoli soup

Jan-13-2016
Nusrath Jahan
10 minutes
Prep Time
15 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Broccoli soup RECIPE

A tasty and healthy broccoli soup.

Recipe Tags

  • Blending
  • Sauteeing
  • Soups
  • Low Fat

Ingredients Serving: 3

  1. 2 cups of broccoli florets
  2. 2 cloves garlic
  3. 1 green onion (green part for garnishing )
  4. 2 tbsp olive oil
  5. 1 cup milk (full cream) or 2 tbsp cream
  6. Oregano a pinch (optional)
  7. 500 ml chicken stock
  8. Salt to taste

Instructions

  1. Chop the broccoli ,onion ,garlic. Keep aside.
  2. Heat oil in a sauce pan, add onion and garlic, saute it for 1 min and add broccoli.
  3. Saute it for 2 -3 mins, add the oregano along with the chicken stock.
  4. Cover and cook until the broccoli becomes soft.
  5. Turn off the flame and with the help of an immersion blender blitz it to a smooth puree.
  6. Then turn on the flame and pour in milk, stir well and bring it to a boil.
  7. Add salt as per taste and stir well.
  8. Serve warm with croutons or toasted bread.

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