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Photo of Coriander Chutney by Siva Shankari Bhaskar at BetterButter
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Coriander Chutney

Nov-10-2017
Siva Shankari Bhaskar
25 minutes
Prep Time
0 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Coriander Chutney RECIPE

Tasty accompaniment for Pongal,Iddlies & dosa.Churning the ingredients in the ural( grinding stone) has an exclusive taste of its own.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Tamil Nadu
  • Blending
  • Side Dishes
  • Healthy

Ingredients Serving: 4

  1. Grated coconut-1 cup
  2. coriander leaves -1/2 bunch
  3. Green chilies-4
  4. Tamarind-gooseberry sized
  5. Salt-1 tsp
  6. garlic -1 whole
  7. Fried gram dal -1/2 cup
  8. water - as required

Instructions

  1. Add all the ingredients to grinding stone and manually grind till semi smooth.
  2. Serve with Pongal,Idlis and dosa

Reviews (1)  

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Neha Dhingra
Nov-13-2017
Neha Dhingra   Nov-13-2017

Spicy and tangy chutney.

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