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Photo of Amaranthus Veggie Vadas by hemsa  at BetterButter

Amaranthus Veggie Vadas

0 minutes
Prep Time
60 minutes
Cook Time
5 People
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ABOUT Amaranthus Veggie Vadas RECIPE

Botanical name is amarantus dubuis(arai keerai)is spinach type mostly used in all houses,it has lot of medicinal benefits,it has a high source of calcium an high fiber,tasty evening snack for children.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • South Indian
  • Frying
  • Snacks
  • Gluten Free

Ingredients Serving: 5

  1. 1 cup Gram flour
  2. 1/2 cup rice flour
  3. 1 cup arai Keerai leaves
  4. 1 big onion finely chopped
  5. Finely chopped green chilies 3
  6. 3/4 cup grated carrot and cabbages
  7. salt to taste
  8. water as required


  1. In a bowl, add all ingredients and mix well. Add water little by little to form thick batter
  2. Heat oil in a pan. Pour spoonful of batter and deep fry until golden brown
  3. Allow excess oil to be absorbed by absorbent towel. Serve hot with sauce

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Neha Dhingra
Neha Dhingra   Nov-13-2017

Would love to see a final image of this.

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