Name: Chapatti Cheese Fry recipe by Munsila Fathima at BetterButter
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 2
Ingredients: Wheat flour- 2 cups; Spinach- 1/2 cup; Cheese - 4 slices; Semi boiled Potato cubed- 1; Maida- 2 tbsp; Salt - to taste; Oil- for frying

ABOUT Chapatti Cheese Fry RECIPE

Chapathi made with palak rolled with cheese. Feel the cheese till the last bite

Ingredients Serving: 2

Wheat flour- 2 cups
Spinach- 1/2 cup
Cheese - 4 slices
Semi boiled Potato cubed- 1
Maida- 2 tbsp
Salt - to taste
Oil- for frying

Instructions

Blanch spinach and ground to fine puree with salt
Add puree to the flour and knead smooth dough
Roll the dough into square shape and place the cheese slices and cubed potatoes on top
Sprinkle salt and pepper. Roll the dough and seal edges by applying maida paste (2 tbsp maida dissolved in 4 tbsp water)
Fry over medium flame until golden brown. Serve hot with chili sauce.

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