Name: Avocado Lemon Rice recipe by Indira Hepsi at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3
Ingredients: Chopped Avocado 2 cups; Cooked Rice 3 cups; Green chilies 5; Curry leaves 1/2 tablespoon; Red dry chilies 2; Mustard, Cumin seeds 1 teaspoon; Pinch of Hing / Asafoetida; Yellow split dal 1 teaspoon; Urad dal 1/2 teaspoon; Cashews 1/2 tablespoon; Salt as required; Lemon juice 2-3 tablespoons / as required; Oil 1 tablespoon

ABOUT Avocado Lemon Rice RECIPE

Avocado Lemon Rice

Ingredients Serving: 3

Chopped Avocado 2 cups
Cooked Rice 3 cups
Green chilies 5
Curry leaves 1/2 tablespoon
Red dry chilies 2
Mustard, Cumin seeds 1 teaspoon
Pinch of Hing / Asafoetida
Yellow split dal 1 teaspoon
Urad dal 1/2 teaspoon
Cashews 1/2 tablespoon
Salt as required
Lemon juice 2-3 tablespoons / as required
Oil 1 tablespoon

Instructions

In a pan heat oil, splutter mustard and cumin seeds
Add yellow dal, Urad dal, red chilies, curry leaves, cashews, hing. Stir Fry for 2 mins then add green chilies and ginger and saute for another 2 mins
Add avocado pieces, salt, turmeric, stir fry until avocado soften
Add cooked rice, mix well and Switch off. Allow to cool lightly
Add Lemon juice and mix well. Serve

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