Name: Gond ke Laddoo recipe by Anita Agarwalla at BetterButter
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 10
Ingredients: Wheat flour 5 cups; Powdered sugar 3 cups; Gond 1/2 cup; semolina 1/4 cup; Chopped almonds 11/2 cup; Chopped pista 1/8 cup; Cardamom powder 1 tsp; Saffron 1/2 tsp; Pepper crushed 1 tbsp; Desi ghee 2 1/2 cup; Dry coconut grated 1 cup

ABOUT Gond ke Laddoo RECIPE

Home made gond ladoos are tasty and healthy.

Ingredients Serving: 10

Wheat flour 5 cups
Powdered sugar 3 cups
Gond 1/2 cup
semolina 1/4 cup
Chopped almonds 11/2 cup
Chopped pista 1/8 cup
Cardamom powder 1 tsp
Saffron 1/2 tsp
Pepper crushed 1 tbsp
Desi ghee 2 1/2 cup
Dry coconut grated 1 cup

Instructions

ADD 5 CUPS WHEAT FLOUR IN 2.5 CUPS MELTED GHEE, SAUTE FOR 25-30 MINS ON LOW HEAT
ADD 1/4 CUP SEMOLINA, COOK FOR 3-4 MINS
ADD 1/2 CUP FRIED GOND, SAUTE TILL IT DOUBLES IN VOLUME
COOL TO ROOM TEMPERATURE, ADD 1.5 CUPS CHOPPED ALMONDS
ADD 1 TBSP PEPPER, 1 TSP CARDAMOM POWDER & 1/4 CUP PISTACHIO POWDER
ADD 1/2 TSP SAFFRON
ADD 1 CUP DESICCATED COCONUT
ADD 3 CUPS POWDERED SUGAR
SHAPE INTO LADOOS WITH GREASED PALMS
STORE IN AN AIR TIGHT CONTAINER

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