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Broccoli Masala

Nov-14-2017
Asiya Omar
15 minutes
Prep Time
12 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Broccoli Masala RECIPE

Broccoli and traditional indian spices are the ingredients in this stir fry.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Fusion
  • Stir fry
  • Side Dishes
  • Healthy

Ingredients Serving: 2

  1. Broccoli florets - 300 gm
  2. Chopped onion -1
  3. Grated coconut -3 tbsp
  4. oil - tbsp
  5. Mustard seeds - 1/2 tsp
  6. salt to taste.
  7. urad dal 1/2 tsp
  8. To Roast and grind
  9. oil -1 tsp
  10. Dry red chili 2-3
  11. Urad dal -1 tsp
  12. cumin seeds - 1/2 tsp
  13. garlic Cloves -2
  14. fennel seeds 1/2 tsp

Instructions

  1. Cut broccoli florets into small pieces and also its stem,rinse and drain it.
  2. Heat oil,add mustard urad dal curry leaves ,when it splutters add chopped onion.saute well.
  3. Then add broccoli and salt to taste.close and cook for 2 minutes.
  4. Add ground paste and mix well.
  5. Then add grated coconut mix and switch off.
  6. Ready,really delicious serve with rice,chappathi or bread.

Reviews (2)  

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Vasuyavana
Dec-05-2017
Vasuyavana   Dec-05-2017

I love making broccoli with peas similar way. Very tasty

Anchal Sinha
Nov-15-2017
Anchal Sinha   Nov-15-2017

Thanks for sharing this recipe in step by step manner.

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