Chocolate Walnut Cake | How to make Chocolate Walnut Cake

By Ruchira Hoon  |  23rd Jul 2015  |  
4.7 from 6 reviews Rate It!
  • Photo of Chocolate Walnut Cake by Ruchira Hoon at BetterButter
Chocolate Walnut Cakeby Ruchira Hoon
  • Prep Time


  • Cook Time


  • Serves





About Chocolate Walnut Cake Recipe

Made with yogurt, this is a cake you can't stop eating

Chocolate Walnut Cake

Ingredients to make Chocolate Walnut Cake

  • 1 1/2 cups all-purpose flour
  • 1/2 cup cocoa powder
  • 1 cup yogurt
  • 1 cup brown sugar
  • 1/2 tsp baking soda
  • 1 1/4 tsps baking powder
  • 1/2 cup oil
  • 1 tsp vanilla essence
  • 1 tsp ground flax seed
  • 1 cup chopped walnuts divided

How to make Chocolate Walnut Cake

  1. 1. Preheat the oven to 180 degree centigrade. Prepare an 8-inch round tin and line with butter paper
  2. 2. In a large bowl, sift in the flour, cocoa powder, baking soda, baking powder and salt.
  3. 3. Add the yogurt, oil, vanilla and ground flax seeds powder and brown sugar.
  4. 4. Mix together until just combined, add walnuts to it and pour into the prepared tin. Bake for 40 minutes or until just done.
  5. 5. Serve with a drizzle of chocolate sauce

My Tip:

Top with additional walnuts for a crunchier effect.

Reviews for Chocolate Walnut Cake (6)

Shreya Shreyaa year ago

Looks great :cake::cake:Why you used flax seeds(its healthy I know) but gives any specific change in texture or taste?

Manjusha Aklujkar3 years ago

Can I substitute brown sugar with white sugar or honey? If yes, what should be the quantity?

Maninder Kaur3 years ago


Pushpanjali Kaushik4 years ago


Menaka B4 years ago

I'm baking this cake now Ruchira .. hope this too comes out well !!! kept on Convection mode 250 degrees for 25 mins. or should I keep it for longer ??

Ruchira Hoon4 years ago