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Photo of Kheru  by Anita Parsoya at BetterButter
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Kheru

Nov-17-2017
Anita Parsoya
10 minutes
Prep Time
5 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Kheru RECIPE

Kheru recipe is very tasty amazing and quick recipe. It is a authentic himachali cuisine . You can serve this in breakfast lunch or in dinner . It really tastes awesome . So friends try this recipe at hone and please share your feedback and experience with us and If you have any query then please write it in the comment box , i will definitely answer it :relaxed:

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Himachal
  • Simmering
  • Sauteeing
  • Side Dishes
  • Healthy

Ingredients Serving: 4

  1. Beaten curd 3 cup
  2. Salt 1 tsp or as per taste
  3. Cumin seeds 1 tsp
  4. Chopped garlic 2-3 cloves
  5. Finely sliced Onion 1
  6. Large whole dry red chili 4
  7. Red chili powder 1/2 tsp
  8. Turmeric powder 1/2 tsp
  9. Coriander Powder 1 tsp
  10. 3 tbsp chopped Coriander leaves for garnishing
  11. 2 tbsp mustard oil

Instructions

  1. Heat oil in a pan
  2. Splutter cumin seeds. Add chopped garlic, onion, and whole red chilies and saute them over medium heat for 2 minutes until onions are translucent
  3. Add red chili powder, turmeric powder, salt, coriander powder and mix well. Sprinkle water and cook until oil separates
  4. Add beaten curd in it. Mix and cook it over low flame for a while. Don't boil the curd
  5. Serve delicious kheru warm with makke ki roti, puris, chapati, prathas

Reviews (4)  

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Efrin Setiawan
May-18-2023
Efrin Setiawan   May-18-2023

slot online terpercaya slotking dengan proses transaksi tercepat, menang berapapun pasti dibayar

Justin Hoper
Jun-27-2022
Justin Hoper   Jun-27-2022

I like this recipie

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