Name: Pizza Paratha recipe by Mukti Sahay at BetterButter
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 4
Ingredients: Wheat flour - 1 cup; All purpose flour - 1 cup; Oregano - 1/2 tsp; Chilly flakes - 1/4 tsp; Salt - to taste; For stuffing; Grated mozzarella cheese - 1/2 cup; Finely chopped bell pepper - 1/2 cup; Finely chopped onion - 1/2 bowlcup; Clarified butter / ghee - 2 tbsp

Ingredients Serving: 4

Wheat flour - 1 cup
All purpose flour - 1 cup
Oregano - 1/2 tsp
Chilly flakes - 1/4 tsp
Salt - to taste
For stuffing
Grated mozzarella cheese - 1/2 cup
Finely chopped bell pepper - 1/2 cup
Finely chopped onion - 1/2 bowlcup
Clarified butter / ghee - 2 tbsp

Instructions

In a bowl , add wheat flour, all-purpose flour, oregano, chili flakes, salt and mix well.
Add adequate water and knead to form soft dough , rest dough for 30 minutes
Divide dough into equal portions
Flatten the balls into thin round paratha.
Add all the ingredients mentioned under filling on top and fold parathas.
On a heated pan, cook pizza paratha until golden brown on both sides. Drizzle butter/ghee on top and edges
Serve hot Pizza paratha with sauce.

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