BetterButter App

Recipes, Food Community & Kitchenwares

(8,719)
Download

For uploading your recipes please DOWNLOAD THE APP

Home / Recipes / Cashew Kheer

Photo of Cashew Kheer by Kala Suresh at BetterButter
4
20
5(1)
0

Cashew Kheer

Jan-16-2016
Kala Suresh
0 minutes
Prep Time
20 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT Cashew Kheer RECIPE

The inspiration to prepare this came from my sister who successfully impressed her guests with this preparation as it's less common compared to Badam Kheer.

Recipe Tags

  • Veg
  • Easy
  • Dinner Party
  • Tamil Nadu
  • Boiling
  • Dessert
  • Vegan

Ingredients Serving: 8

  1. 1.5 litres milk
  2. sugar
  3. 75 gms cashewnuts
  4. a few saffron strands

Instructions

  1. Soak around 75 gms cashew in hot water for 10 min. Meanwhile keep 1.5 litres full cream milk on a stove to boil. Leave the milk to simmer for another 10 min in low flame
  2. Add a few strands of saffron to the milk when it is being bolied. Add app 8 to 9 tablespoons sugar
  3. Once milk simmers for some time , grind the soaked cashews in a mixer and add the finely ground paste to this boiling milk
  4. Keep for another 2 to 3 minutes and turn off the gas

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
ankita mishra
Jun-28-2016
ankita mishra   Jun-28-2016

cashews in kheer is awesome, the taste will be heavenly im sure :)

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE