Chire makha (flattened rice)

By sukanya sen  |  21st Nov 2017  |  
5 from 1 review Rate It!
  • Photo of Chire makha (flattened rice) by sukanya sen at BetterButter
Chire makha (flattened rice)by sukanya sen
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About Chire makha (flattened rice) Recipe

In kolkata, its a street food. Chire first get dry roasted then mix with other ingredients. To make this dish, you need to buy chire from the people who sell peanut, boiled red gram, etc. As far as i know, its difficult to roast chire like that in home.

Chire makha (flattened rice), a mouth-watering delicacy which no one can resist. Most people try this amazing dish at restaurants, but with this recipe you can easily make it at home with the same taste. This super quick and easy recipe is written by sukanya sen. Chire makha (flattened rice) is a dish which demands no explanations, it's a whole world of flavour in itself. Chire makha (flattened rice) is a very simple and easy recipe to prepare. The time required to make this recipe is not very much, but the delicious taste it renders is just remarkable. This recipe of Chire makha (flattened rice) by sukanya sen is perfect to serve 2 people. Even beginners can also try this recipe. The recipe is explained step by step with pictures that it becomes very easy to understand each and every step, which actually turns out to be very useful. So, the next time you have a get together, night party, kitty party or any other occasion don't forget to try out the absolutely amazing Chire makha (flattened rice).

Chire makha (flattened rice)

Ingredients to make Chire makha (flattened rice)

  • Chire - 2 cup
  • onion - 4 tbsp, chopped
  • ginger - 3-4 tsp, finely chopped
  • lemon juice
  • Green chili
  • Red gram - 2 tbsp, soaked overnight, i just buy them from chire vendor
  • Red gram - 2 tbsp, boiled, this also i buy
  • peanut - 4 tbsp
  • salt

How to make Chire makha (flattened rice)

  1. Mix everything, serve immediately

Reviews for Chire makha (flattened rice) (1)

Geetanjali Khanna3 years ago

Quick and easy to prepare.

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