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Photo of Chilli Prawns by Aayushi Manish at BetterButter
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Chilli Prawns

Nov-23-2017
Aayushi Manish
30 minutes
Prep Time
40 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Chilli Prawns RECIPE

Chilli Prawns In its two-stage preparation, the first stage Prawn is marinated & deep fried & second stage, the deep fried prawn sautéed with chopped green onion, bell pepper &sauce.

Recipe Tags

  • Non-veg
  • Medium
  • Dinner Party
  • Chinese
  • Frying
  • Sauteeing
  • Main Dish

Ingredients Serving: 4

  1. Prawns(deveined) 500 gm/1 lb
  2. Marination
  3. Ginger Garlic Paste 2-3 Tsp
  4. Vinegar 1 Tsp
  5. Soy sauce 2 Tsp
  6. Cornflour/cornstarch 4 tbsp
  7. Salt to taste(marination & gravy)
  8. white Pepper Powder 1/2 or to taste
  9. for gravy
  10. Spring onions with greens chopped 2
  11. Green Bell Pepper or any color (diced) 1
  12. Vinegar 1Tsp
  13. Red chilli sauce 1 tbsp
  14. Garlic chopped 2-3
  15. Green Chilli 2-3
  16. Soy sauce 1 Tbsp
  17. Tomato sauce 1/2 tbsp
  18. Cornstarch 1tsp (Dissolve with water)
  19. Oil for Deep Frying
  20. Oil 1 tbsp for sauteeing

Instructions

  1. Properly Wash Prawns &Pat dry using a paper towel.Take a big bowl put prawns and add marinated ingredients mentioned above.
  2. keep aside for 30 min.Heat a pan adding oil deep fry marinated prawns and drain on a paper towel to remove excess oil.
  3. Heat oil in another pan add garlic, chilli & saute.add white part of spring onion & bell peppers saute
  4. now add sauce mixture & cornstarch dissolve with water and mix properly once it starts boils
  5. add fried prawns.mix properly so that sauce it coats properly.turn off heat & garnish with reserve green spring onion and Serve hot !!

Reviews (1)  

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Geetanjali Khanna
Nov-23-2017
Geetanjali Khanna   Nov-23-2017

Deliciously amazing!

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