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970
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4.7(3)
0
Ramit Ghai
It's a high fibre recipe good for having in winter's during peak winter time, rich in potassium & mineral.
Something different dish. Awesome.. Great chef..
Awesome recipe
Take a wok or pan as shown in picture, add oil heat well add beetroot keep on sim flame for few minutes
After few minutes add all the dry roasted spices i.e roasted cumin, roasted coriander seeds, roasted whole black pepper seeds, roasted fenugreek seeds & roasted cinnamon along with salt and red chillie powder as shown in picture
Now close the lid of pan for few minutes so that vegetable gets soft & tender as shown in picture
Now open the lid, stir well add brown sugar and again mix well , keep on sim flame for about 1-2min so that sugar gets melted and vegetable becomes brown in colour, at this time add coriander leaves also, as shown in picture
Now lastly add amul fresh cream to it so that the dish look perfect creamy buttery, as shown in picture
Lastly the dish is ready and here is the picture in my hands, serve hot
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
Leena Taneja
Nassu ,
Geetanjali Khanna
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