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Photo of Meetha Pan Spritzer by Madhuli Ajay at BetterButter

Meetha Pan Spritzer

Madhuli Ajay
5 minutes
Prep Time
5 minutes
Cook Time
2 People
Read Instructions Save For Later

ABOUT Meetha Pan Spritzer RECIPE

A refreshing spritzer that mimics the flavour of the Indian ‘Meetha pan’

Recipe Tags

  • Cold Drink

Ingredients Serving: 2

  1. 4-5 young Betel leaves torn into pieces
  2. 1 tsp Fennel seeds
  3. 2-3 polo ring (mints) crushed
  4. 2 tbsp rose syrup
  5. 3-4 tbsp fresh pomegranate juice
  6. 4-5 tsp fresh lime juice
  7. 2 1/2 -3 cups saprkling water ( or substitute half of it with white wine)
  8. 8-10 crushed Ice cubes
  9. fresh Rose petals, lemon wedges and caster sugar for garnishing


  1. Rub a lemon wedge around the rim of 2 tall glasses.
  2. Turn the glasses upside down & dip their rim in caster sugar.
  3. Invert and add the torn Betel leaves, crushed polo ring and Fennel seeds.
  4. Use a muddler to lightly crush and mix everything.
  5. Add the Rose syrup,Pomegranate juice & Lime juice (you may adjust quantities to your taste)
  6. Add the crushed ice cubes to the glass and pour sparkling water (and wine if using) over it.
  7. Garnish with fresh rose petals and serve immediately.

Reviews (10)  

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Abinash Bhujabal
Abinash Bhujabal   Apr-20-2018

Heeraal Shah
Heeraal Shah   Mar-25-2018

If we decoration with sugar how long it will stick to glass

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