Green Kachori | How to make Green Kachori
About Green Kachori Recipe
Home-made kachoris with flavorful stuffing of potatoes seasoned with the few choicest ingredients.
Green Kachori is an authentic dish which is perfect to serve on all occasions. The Green Kachori is delicious and has an amazing aroma. Green Kachori by Salma Godil will help you to prepare the perfect Green Kachori in your kitchen at home. Green Kachori needs 10 minutes for the preparation and 10 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Green Kachori. This makes it easy to learn how to make the delicious Green Kachori. In case you have any questions on how to make the Green Kachori you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Salma Godil. Green Kachori will surely satisfy the taste buds of your guests and you will get compliments from your guests.
Ingredients to make Green Kachori
- For batter: besan (gram) flour - 2 cups
- salt - to taste
- Soda bicarb - 1/4 tsp
- Roasted zeera powder - 2/3 tsp
- water - 1 cup
- For filling : potatoes - 4
- ginger paste - 1/2 tsp
- Green chili paste - 1/2 tsp
- salt - to taste
- coriander leaves - few
- lemon - 1
- curry leaves - few
- turmeric powder - 1/2 tsp
- Rai (mustard seeds) - 1/4 tsp
- oil - 2 tsp & to deep fry
How to make Green Kachori
My Tip:
Try to get the perfect blend of lemon, green chili and salt for the perfect taste.
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