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Protein Rich Halwa

Dec-05-2017
Sree Sadhu
15 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Protein Rich Halwa RECIPE

good iron rich good for pregnant mothers and babies who are 3+ months to 80 years old

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Andhra Pradesh
  • Dessert
  • Healthy

Ingredients Serving: 2

  1. Sprouted Wheat- 1 cup
  2. 1 cup milk
  3. Green cardamom-1
  4. Ghee- 4 tsp
  5. Badam and cashew- finely chopped or powdered
  6. Saffron
  7. Sugar- 1/2 cup

Instructions

  1. Before Preparing Halwa take the wheat and soak overnight till the wheat gets sprouted
  2. Now take out water from the sprouted wheat and rinse thoroughly and take it into a mixie jar
  3. Now grind well till it turns into a smooth paste
  4. Take out the paste into a muslin cloth and strain well
  5. Again repeat the procedure for two-three times,now we will get the milk like consistency
  6. Now take a Non stick vessel and add the prepared milk and the sugar and powdered badam and kaju and cardamom
  7. Now switch on the flame and stir continuously till it becomes a thick consistency
  8. Now add the ghee and saffron and again mix well now after adding ghee it should not stick to the vessel.Now switch off the flame
  9. Take a plate and grease with ghee and add the mixture and let it cool

Reviews (4)  

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Shelly Sharma
Dec-10-2017
Shelly Sharma   Dec-10-2017

Tasty as well as healthy.

Chinta Rama
Dec-08-2017
Chinta Rama   Dec-08-2017

Nice taste

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