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Millet Soup (Bajra Raab)

Dec-05-2017
Chetna Parikh
10 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Millet Soup (Bajra Raab) RECIPE

Millet is gluten free grain which is easy to digest so it is good for elder aged even good for children also.

Recipe Tags

  • Veg
  • Easy
  • Dinner Party
  • Gujarat
  • Sauteeing
  • Soups
  • Gluten Free

Ingredients Serving: 2

  1. millet flour 3 tbs
  2. curd 3 tbs
  3. chilli garlic paste 1 tsp
  4. salt
  5. chilli flex 1 tsp
  6. Sweet corn 2 tbs
  7. spinach 2 tbs
  8. olive oil 1 tsp
  9. Mixed salad to serve

Instructions

  1. In a bowl take millet flour, chilli ginger paste and curd.
  2. Add 2 cups of water and blend it with blender.
  3. Heat a saucepan add olive oil and sweet corn cook for 2 minutes.
  4. Add spinach cook for 2 minutes.
  5. Pour the millet mixture in the saucepan cook on low heat stirring continuously.
  6. Add salt and chilli flex bring a good boil.
  7. Serve hot with mix salad sauteed in olive oil.

Reviews (1)  

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Shelly Sharma
Dec-10-2017
Shelly Sharma   Dec-10-2017

Tasty as well as healthy

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