Pan Fried Chane ke Kebabs | How to make Pan Fried Chane ke Kebabs
About Pan Fried Chane ke Kebabs Recipe
This family recipe makes the most amazing kebabs which goes well as a starter or even as an accompaniment to drink
Pan Fried Chane ke Kebabs
Ingredients to make Pan Fried Chane ke Kebabs
- 125 grams of black chana
- 1 medium sized onion, finely chopped
- 2 green chillies, finely chopped
- 1 tablespoon of gram flour (besan)
- 1/2 teaspoon of garam masala (all spice powder)
- 1/4 teaspoon of red chilli powder
- A Pinch of asafoetida
- salt to taste
How to make Pan Fried Chane ke Kebabs
My Tip:
Healthier version of deep fried kebabs.
3 years ago
I tried it 's yummy
3 years ago
lip smacking :ok_hand:
3 years ago
I tried it 's yummy
3 years ago
lip smacking :ok_hand:
Similar Recipes
Featured Recipes
Featured Recipes
6 Best Recipe Collections