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Photo of Urad dal ladoo by nisha kollon at BetterButter
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Urad dal ladoo

Dec-06-2017
nisha kollon
30 minutes
Prep Time
15 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Urad dal ladoo RECIPE

Healthy snack for pregnant ladies and kids.

Recipe Tags

  • Veg
  • Easy
  • Others
  • Andhra Pradesh
  • Roasting
  • Snacks
  • Healthy

Ingredients Serving: 10

  1. Black gram dal 1 cup
  2. Jaggery Powder 1/2 cup
  3. Cardamom powder 2 teaspoon
  4. Ghee ( as per requirement)

Instructions

  1. Dry roast black gram Dal until the Dal starts to splutter or til the aroma of Dal is out.
  2. Powder the roasted Dal once cool.
  3. Add jaggery powder and cardomom powder to powdered Dal. Blend in mixer all the three ingredients until well combined.
  4. In a mixing pan, add the above mixture along with hot ghee.
  5. Make ladoos using your palms.
  6. Can be stored in air tight container for several weeks as well.

Reviews (1)  

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BetterButter Editorial
Dec-07-2017
BetterButter Editorial   Dec-07-2017

Hi Nisha, this image appears to be hazy and unclear, kindly delete this image and upload a clear image of this dish at the earliest. To edit the recipe, please go to the recipe image and click on the 'pen icon' on the right top side and edit the recipe. Thanks!

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