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Photo of Healthy Ragi Ladoo by manju shah at BetterButter
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Healthy Ragi Ladoo

Dec-07-2017
manju shah
5 minutes
Prep Time
15 minutes
Cook Time
9 People
Serves
Read Instructions Save For Later

ABOUT Healthy Ragi Ladoo RECIPE

Ragi is a very healthy grain and very good for the people of all age groups specially kids and toddlers. And if the ragi comes up in the form of laddu then i do not think anybody can say no to it. These ragi laddus are very nutritious and yummy yet so easy to make. Health bhi taste bhi :)

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Roasting
  • Dessert
  • Healthy

Ingredients Serving: 9

  1. Ragi flour 1 cup
  2. Khus khus / poppy seeds 1/2 tablespoon (roasted)
  3. Desiccated coconut 1/4 cup
  4. Castor sugar/ powdered sugar 3/4 cup + 2 tablespoons
  5. Cashews 12 (roughly crushed)
  6. Almonds 22 (roughly crushed)
  7. Raisins 2 tablespons (chopped)
  8. Ghee 5 tablespoons

Instructions

  1. Take a non stick pan and dry roast the ragi flour on medium flame for 5-6 minutes. Shift to a dry bowl. Set aside.
  2. In the same pan, add 1 tbsp ghee and add chopped cashews and almonds. Fry them till light brown then add raisins and fry for 20-30 seconds. Remove from flame and set aside.
  3. Use the same pan and add 2 tbsp ghee, add in roasted ragi flour and fry on low flame till nice aroma comes out. Add in desiccated coconut and roasted poppy seeds. Mix well.
  4. Add fried nuts and raisins. Mix again. Remove from flame and set aside.
  5. Now shift the prepared mixture to a big bowl and add in sugar. Mix everything well with hands. Add 2 tbsp ghee and mix well with fingers. Let the mixture warm.
  6. Grease your hands, take some mixture and shape it into balls. Likewise make laddus with the remaining mixture.
  7. Store in an airtight container.

Reviews (1)  

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Shelly Sharma
Dec-10-2017
Shelly Sharma   Dec-10-2017

Tasty as well as healthy.

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