Name: Malai Methi Chaman recipe by Vijaya Chinta at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 3
Ingredients: Methi chopped finely - 1 cup; Spinach chopped finely - 1 cup; Coriander - 1/4 cup; Malai - 1/4 cup; Green chilli - 4; Onion - 1 finely chopped; Salt - as needed; Chilli powder - as needed; sugar - 1/2 spoon; Water - as needed; Garam masala - 1 table spoon; Jeera - 1 table spoon; Panner - 1 cup finely diced; butter; ginger garlic paste; kaju

ABOUT Malai Methi Chaman RECIPE

Inspiration from Methi chaman the methi and spinach are iron rich which mainly helps for pregnant women

Recipe Tags

Veg
Easy
Dinner Party
Hyderabadi
Sauteeing
Side Dishes
High Fibre

Ingredients Serving: 3

Methi chopped finely - 1 cup
Spinach chopped finely - 1 cup
Coriander - 1/4 cup
Malai - 1/4 cup
Green chilli - 4
Onion - 1 finely chopped
Salt - as needed
Chilli powder - as needed
sugar - 1/2 spoon
Water - as needed
Garam masala - 1 table spoon
Jeera - 1 table spoon
Panner - 1 cup finely diced
butter
ginger garlic paste
kaju

Instructions

Boil the methi,spinach for couple of min and grind them into a fine paste
Now take a pan and add butter and jeera and green chilli and and onion and ginger garlic paste,kaju and fry them
now add garam masala, chilli powder and salt,sugar and fry them
Now add the paste and fry them till it turns to aromatic
now add paneer and cook for couple of min and sprinkle some coriander and add malai

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