Bread pastry with fresh fruits and nuts | How to make Bread pastry with fresh fruits and nuts

By Lata Lala  |  23rd Jan 2016  |  
5 from 2 reviews Rate It!
  • Bread pastry with fresh fruits and nuts, How to make Bread pastry with fresh fruits and nuts
Bread pastry with fresh fruits and nutsby Lata Lala
  • Prep Time

    15

    mins
  • Cook Time

    2

    Hours
  • Serves

    2

    People

495

2

Video for key ingredients

  • Homemade Short Crust Pastry

About Bread pastry with fresh fruits and nuts Recipe

This yummy homemade pastry is loaded with fresh fruits and nuts. With a little preparation you can serve it to your children or for your guests at a dinner party.

Bread pastry with fresh fruits and nuts

Ingredients to make Bread pastry with fresh fruits and nuts

  • 5-6 white bread slices
  • Mixed fruit jam or any jam in your pantry
  • Milk powder 2 tbsp
  • Chopped fresh fruits like mangoes, cherries, pomegranate & kiwis.
  • Hung curd+ Amul Fresh cream mixed with Sugar (you can also use honey instead of sugar)
  • Vanilla essence 2 drops
  • Few dry fruits, chopped

How to make Bread pastry with fresh fruits and nuts

  1. Take 5-6 fresh bread slices and trim the edges. In a bowl take 1 cup of hung curd, amul fresh cream 4 tsp, 2 tbsp milk powder, 4 tbsp sugar, few drops of vanilla essence and mix till it is smooth. Divide this into two portions.
  2. Chop some fruits, I have used kiwis, mango, pomegranate and fresh cherries. You can add fruits of your choice like bananas, apples and pineapples. Mix one portion of the hung curd into this.
  3. In another half portion of the hung curd, add some chopped nuts like cashews, almonds and pistachios. Now take 5 bread slices, spread this mixture of hung curd and fruits on a slice of bread and spread the jam on another. Once again add a layer of hung curd, nuts and so on.
  4. Cover the pastry with the leftover yogurt mixture. Garnish with cherries, dry fruits and let it chill before serving.

Reviews for Bread pastry with fresh fruits and nuts (2)

Anu Mittal2 months ago

Reply

Sunita Ramankulath2 years ago

Wow. It sounds yummy and looks so tempting. Will definitely try this
Reply
Lata Lala
a year ago
Thank you Sunita. please post ur feedback.