Hung curd franky

Take the whole wheat flour and all purpose flour into the bowl. Add 1 tsp oil and some salt and knead a dough like chapati with water . Keep this aside .

Now divide the dough into equal portion and roll it like chapati .

Take a tawa ,place this franky on hot tawa and half cook it from both sides. Keep this aside .

Now take hung curd, add onion, tomatoes, green chilli, coriander leaves, red chilli powder and salt as per taste. Mix it well .

Take a pan put some oil ,add mustard seeds when they starts to crackle, add curry leaves . Pour this tempering on hung curd mixture.

Now take half cooked franky, apply hung curd mixture all over and fold it from both sides.

Take a tawa put 1 tsp oil and cook this franky from both sides. Hung curd franky is ready to serve .