Name: Groundnut Cookies recipe by suganya balusamy at BetterButter
Cook time: 30 min
Total time: 30 min
Yield: 3
Ingredients: For Cookie Dough:; ¾ cup (93g) All purpose flour; ¼ cup (33g) powdered jaggery; 2 tablespoon roasted groundnut, coarsely powdered(secret ingredient); 1/8 teaspoon salt; ¼ teaspoon Baking Powder; 1 tablespoon unsweetened condensed milk; 2 tablespoon butter, melted; 1 tablespoon warm milk; For Garnishing:; 1 tablespoon roasted groundnut

ABOUT Groundnut Cookies RECIPE

Secret Ingredient added is coarse roasted groundnut powder.

Ingredients Serving: 3

For Cookie Dough:
¾ cup (93g) All purpose flour
¼ cup (33g) powdered jaggery
2 tablespoon roasted groundnut, coarsely powdered(secret ingredient)
1/8 teaspoon salt
¼ teaspoon Baking Powder
1 tablespoon unsweetened condensed milk
2 tablespoon butter, melted
1 tablespoon warm milk
For Garnishing:
1 tablespoon roasted groundnut

Instructions

In a bowl, add all purpose flour, jaggery, groundnut powder, salt and baking powder and mix it well.
Then add melted butter, condensed milk and warm milk and knead it a smooth dough like consistency.
Preheat the oven to 375 deg F.
Take small lemon size ball and roll it well using your palms, slightly flatten the rolled ball and press the centered part of the dough and keep the groundnut.
Repeat the step 3 for the remaining dough. Arrange it in a cookie sheet covered with parchment paper.
Place the cookie sheet in the oven and bake it for 15 mins.
Allow it cool for 20 mins and serve.

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