Name: Dark Chocolate Prune Truffles recipe by Del Monte at BetterButter
Prep time: 60 min
Cook time: 15 min
Total time: 75 min
Yield: 10
Ingredients: 150 grams dark chocolate, broken into pieces; 175 ml low fat cream; 100 grams DEL MONTE Prunes; Juice of 1/2 keenu/orange; 2 tablespoons cocoa powder

ABOUT Dark Chocolate Prune Truffles RECIPE

One of the most decadent yet healthy dessert you'll make in a long long time

Ingredients Serving: 10

150 grams dark chocolate, broken into pieces
175 ml low fat cream
100 grams DEL MONTE Prunes
Juice of 1/2 keenu/orange
2 tablespoons cocoa powder

Instructions

Cover DEL MONTE Prunes with orange juice and leave to soak covered overnight.
Place dark chocolate and cream in a heatproof bowl, and microwave on high for one minute. Stir and repeat if required.
Place DEL MONTE Prunes with juice and 2 tablespoons of melted chocolate mix in a blender and process until blended and smooth.
Add back to bowl with melted chocolate and mix well.
Refrigerate for a couple of hours until firm enough to roll into balls. 6. Drop teaspoonfuls, one at a time into cocoa powder, shake to coat and roll into balls. Chill until firm, then toss in cocoa powder once again.

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