Home / Recipes / Chicken Tikka

Photo of Chicken Tikka by Tasneem Rajkotwala at BetterButter
1726
88
4.7(3)
1

Chicken Tikka

Jul-25-2015
Tasneem Rajkotwala
0 minutes
Prep Time
120 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Chicken Tikka RECIPE

A dish that can work in a jiffy for working mothers or if you are in a hurry. Just marinate the chicken well before leaving home and your dinner will work out in less than 15 minutes.

Recipe Tags

  • Non-veg
  • Dinner Party
  • North Indian
  • Appetizers
  • Low Calorie

Ingredients Serving: 4

  1. Boneless Chicken – 500 gms cut into bite sized pieces.
  2. Thick yoghurt – 200 gms
  3. Bell peppers – 3 (any color of your choice) cut in an inch chunks.
  4. Cherry Tomatoes – 100 gms
  5. Fresh ginger garlic paste – 1 tbsp
  6. Red Chilli Powder – 2 tbsp
  7. Turmeric Powder – 1 tsp
  8. Coriander Powder – 2 tbsp
  9. Cumin Powder – 2 tbsp
  10. Olive oil – 2 tsp
  11. Salt to taste
  12. Garam masala powder – 1 tsp (adjust as per the spice you want)
  13. Fresh Coriander – 1/2 cup chopped
  14. Fresh Mint Leaves – few
  15. Onion – 1 thinly sliced
  16. Lemon – 1 cut in half

Instructions

  1. In a mixing bowl, whisk yogurt along with ginger garlic paste, red chili powder, turmeric, coriander powder, cumin powder, olive oil, salt and garam masala.
  2. Add in boneless chicken pieces, cherry tomatoes and bell peppers. Cover and leave this to marinade for 2 hours or overnight.
  3. Alternatively on a skewer thread in chicken pieces, tomatoes and peppers. You can even get kids into action and ask them to arrange skewers.
  4. Preheat Philips air fryer for 5 minutes at 200C or alternatively you can use your oven/grill for grilling.
  5. Line the basket with aluminium foil and line the skewers.
  6. Grill for 12-15 minutes or till chicken pieces turn tender by turning each skewer once in a while to cook evenly on all sides.
  7. Serve hot by garnishing with coriander leaves, mint leaves, sliced onions and freshly squeezed lime juice.

Reviews (3)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Viraj Shetty
Apr-11-2016
Viraj Shetty   Apr-11-2016

sharana shan
Jan-02-2016
sharana shan   Jan-02-2016

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE