Name: Robust Macarons recipe by Kalpana Vinay at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Ingredients: Egg white of 1 egg; Watermelon seed powder 30 gms; Castor sugar 15 gms; Icing sugar 40 gms; Vanilla essence 2 drops

ABOUT Robust Macarons RECIPE

Benefits of watermelon seeds

Ingredients Serving: 2

Egg white of 1 egg
Watermelon seed powder 30 gms
Castor sugar 15 gms
Icing sugar 40 gms
Vanilla essence 2 drops

Instructions

Grind watermelon seeds with icing sugar, vanilla essence to a fine powder and sieve it.
Beat egg white till foamy.
Add castor sugar and beat well till stiff peaks begin forming.
In 2 or 3 additions add watermelon seed mixture.
Divide in six parts and with a spoon shape them in uneven balls. Arrange them in a baking dish, lined with baking sheet/parchment.
Bake macaroons for 15 minutes or more in a preheated oven at 160 degree centigrade.
Bake till it is no longer sticky. Cool on wire rack.

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