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Known and Unknown

Jan-31-2016
Kalpana Vinay
10 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Known and Unknown RECIPE

A quick snacking for Non-Vegetarians.

Recipe Tags

  • Non-veg
  • Easy
  • Bachelors
  • Fusion
  • Side Dishes
  • Healthy

Ingredients Serving: 2

  1. chicken Sausages 6
  2. chicken Salami slices 6
  3. White wine vinegar 1 tbsp
  4. Crumbled cheese 2 tbsp
  5. Figs cut very finely 2
  6. Prunes cut very finely 2
  7. salt 1 tsp
  8. Freshly ground white pepper 1/4 tsp
  9. Paprika powder 1/4 tsp
  10. garlic powder 1/8 tsp

Instructions

  1. Boil sausages and salami in salted water and vinegar for 5 minutes.
  2. Mix cheese, prunes, fig, little salt and pepper together.
  3. Drain salami from water and keep in plate. Place some filling in the center, fold and secure with a toothpick.
  4. Drain sausages from water and fry in a pan drizzled with olive oil. Sprinkle paprika powder and garlic powder.
  5. Serve with salad or soup.

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