Name: Choco chips Venilla cake recipe by Preeti Jaiswani at BetterButter
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 4
Ingredients: All purpose flour- 1 1 /2 cup; Milk powder- 1 cup; Powder sugar- 1 cup; Butter- 1 cup; Choco chips- 3/4 cup; Venilla extract- 2teaspoon; Baking soda- 1/4teaspoon; Baking powder- 1/2teaspoon; Milk-1/2 cup

Ingredients Serving: 4

All purpose flour- 1 1 /2 cup
Milk powder- 1 cup
Powder sugar- 1 cup
Butter- 1 cup
Choco chips- 3/4 cup
Venilla extract- 2teaspoon
Baking soda- 1/4teaspoon
Baking powder- 1/2teaspoon
Milk-1/2 cup

Instructions

Preheat cooker. layered the base with salt and place a ring.
Sieve all purpose flour, Milk powder baking soda, Baking powder together and mix well.
Take butter and power sugar in a bowl and beat till smooth.
Now add venilla extract ,choco chips ,Milk and mix well.
Now add dry ingredients into wet ingredients and make a smooth batter.
Pour the batter in grease tin.
Sprinkle some choco chips.
Place the tin in preheated cooker cover it with lid without whistle and ring.
Bake for 45 minutes on slow flam or untill a toothpick comes out clean.

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