Open in app

Falafel

12 reviews
Rate It!
Prep Time  10 min
Cook Time  20 min
Serves  6 people

About Falafel

The classic falafel recipe that will not dissapoint and is perfect for your dinner party.

Ingredients to make Falafel

  • Chickpeas (Soaked Over Night& drained) – 300 gm
  • Garlic – 20 gm
  • Green Chillies – 10 gm
  • Coriander (fresh) – 25 gm
  • Parsley – 20 gm
  • Onion Chopped – 30 gm
  • Cumin Powder – 10 gm
  • Salt – to taste
  • Flour – (to Bind) – 10gm

How to make Falafel

  1. Put all the ingredients in a food processor and blend till all the ingredients have blended.
  2. Make 30 gm bullets and deep fry till they turn golden brown. Or pan sear them on a non-stick fry pan on both sides and finish them in a preheated oven at 180 degrees celsius.
  3. Serve with Humus and freshly baked Pita bread.

Reviews for Falafel (12)

Bhumika Gandhi2 years ago

मेंदा का क्या करना है ?

Kiran Wanvari2 years ago

Shouldn't the chanas be boiled

Rita Khuntia2 years ago

Kirti Talwar3 years ago

Nice

Sarmistha Purkayastha3 years ago

Khithani Roshni3 years ago

Sapna Jain4 years ago

Just soaked...as you are going to fry it later on.

Ruchira Hoon4 years ago

oh definitely boiled

Meenakshi Khandekar4 years ago

should chickpeas boiled or just soaked ?

BetterButter Editorial4 years ago

Like small tikkis, only oblong shaped

Ratna Ghosh4 years ago

what is bullet?

susan yousuf4 years ago

Recipes similar to Falafel

  • Falafel

    74 likes
  • Falafel

    92 likes
  • Falafel

    35 likes
  • Falafel

    18 likes
  • Falafel

    17 likes
  • Falafel

    22 likes